The Chef: Sara Kramer, a New York Native, Finds Herself at Home in Los Angeles

Shortly after opening Glasserie in Greenpoint, Brooklyn, Ms. Kramer left to pave a path elsewhere, but her cooking still pulls from her roots.
NYT > Food

Shortly after opening Glasserie in Greenpoint, Brooklyn, Ms. Kramer left to pave a path elsewhere, but her cooking still pulls from her roots.
NYT > Food

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